Published on January 24, 2023Updated on April 25, 2023
As the saying goes, life is good in Monaco.
What better time than Spring to enjoy the delights of the Riviera?
Treatments at the Thermes Marins Monte-Carlo, ocean-inspired menus in our restaurants that pay tribute to the sea, limited edition delicacies and the thrill of the game the Grand Jeux at the Casino Café de Paris.
A complete programme for an unforgettable trip to the Riviera!
'Musique de l'Eau' dinner recital
This inaugural event of 'The Sea is Green' programme opens with the presentation of the Jean Boghossian exhibition by the artist himself. This is followed by a dinner recital by Monegasque piano prodigy, Stella Almondo, organised at the Winter Garden of the Hôtel Hermitage Monte-Carlo, with menu by Chef Yannick Alléno. Renowned music journalist, David Abiker, will orchestrate the evening, which will be broadcast the following day on Radio Classique.
Saturday 11 March from 7.30pm in the lobby of the Hôtel Hermitage Monte-Carlo.
'The Sea is Green' day at the Thermes Marins Monte-Carlo
Treat yourself to a day of wellness in the idyllic setting of the Thermes Marins Monte-Carlo.
Our experienced therapists have created a tailor-made day package including a sea salt and algae treatment, a spirulina detox smoothie, a two-course lunch and full-day access to the wellness area.
All that's left is to book your day of relaxation...
'Ocean Week' Menu at Le Grill
With its timeless decor - a tribute to the Mediterranean with its bewitching blue and pure Celtic lines - eating at the 1 Michelin-starred restaurant Le Grill at the Hôtel de Paris Monte-Carlo is an experience that transcends time and space, suspended between sea and sky.
As an ode to the Mediterranean, discover a special menu during 'Ocean Week', from 20 to 26 March 2023.
Sweet & Savoury Creations at L'Orange Verte
Discover L'Orange Verte, the bistronomic restaurant of the Monte-Carlo Bay Hotel & Resort, and discover ocean-inspired limited edition collection of "macarons" next day bread, with flavours inspired by the sea. Three different flavours will be offered: lemon & seaweed, caramel & fleur de sel, white chocolate & caviar. For both amateurs and gourmets. Available on site or to take away!
If you prefer savoury creations, come and taste the suggestion of the day based on a seafood product at lunch and dinner.
These offers will be available during the entire 'The Sea is Green' period, from 10 March to 10 May 2023.
'The Sea is Green' menu at Pavyllon Monte-Carlo, un restaurant de Yannick Alléno à l'Hôtel Hermitage Monte-Carlo
Discover new menu suggestions at Pavyllon Monte-Carlo, un restaurant de Yannick Alléno à l'Hôtel Hermitage Monte-Carlo during the period 'The Sea is Green', from 10 March to 10 May daily from midday to 3pm.
In 2015, this 1 Michelin-starred restaurant joined the Mr. Goodfish sustainable fishing programme and has since been proposing innovative fish dishes inspired by the seasonal guide.
'The Sea is Green' slot-machine game
Insert your My Monte-Carlo card in the slot machines at either the Casino de Monte-Carlo or the Casino Café de Paris for the chance to win free games of up to 4,100,000 My Points or €41,000! The same sum will be donated to the Monaco Oceanographic Institute. Bonuses only available to 'My Monte-Carlo' members.
Every day from 10am at the Casino Café de Paris and from 2pm at the Casino de Monte-Carlo, from 10 March to 10 April 2023.
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