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Chef Berton - Hôtel de Paris Monte-Carlo

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Chef Andrea Berton at the Hôtel de Paris Monte-Carlo

A celebration of Italian cuisine at the Hôtel de Paris Monte-Carlo
From Wednesday 23 December 2020 to Sunday 3 January 2021 (CONCLUDED)

The Hôtel de Paris Monte-Carlo is delighted to be hosting Michelin-starred chef Andrea Berton over the holidays, who will be taking us on a culinary journey through the best of Italian cuisine.   

Described by his peers as one of the most brilliant chefs of his generation, Andrea’s food is bright and modern: a fresh new take on traditional Italian dishes.

Information
  • Date: 23 December 2020 to 3 January 2021
  • Location: Hôtel de Paris Monte-Carlo
  • Times: open for lunch from 12pm to 3pm, and dinner from 7pm to 9.30pm
  • Last orders: 2pm and 8.30pm
  • Bookings: +377 98 06 88 99 or [email protected] (reservations requiered)

Discover the menus :

 

A la carte available from 23 December to 3 January.

Christmas dinner menu.

Christmas lunch menu.

New Year's Eve dinner menu.

 

Special measures - Holidays celebrations in Monaco

 

 

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